​The sweet signature aroma of TRU BRU is characteristic of our freshly roasted and ground 100%

Costa Rican Arabica. 

​

Costa Rican coffee, grown at between 1200 and 1800m altitude, is best known for its intrinsicly

well-rounded and balanced character. A bright entry of tropical fruits matures into molasses on

the mid pallet. Finally, a subtle wine-like finish with pronounced licorice lingers. Truly, a little

something to tease every corner of your pallet.